Thursday, October 22 11:00am – 11:45am

How Can Restaurants Thrive in the COVID-19 Environment

Restaurants are among the businesses hardest hit by the spread of this coronavirus as many consumers continue to stay home. This study will look at how the virus has impacted restaurant segments differently, what recovery will look like for operators and how suppliers can support healing efforts. Register now »


VP, Research and Insights

Thursday, October 22 12:00pm – 12:45pm

Moxie's 2021 Strategic Pillars for Success

Joanne Forrester, President of Moxies Bar and Grill, will join us as our guest speaker. Register now »


Moxie's Bar and Grill

Thursday, October 22 1:00pm – 1:30pm

Key Takeaways & Moving the Business Forward

As we conclude our meeting, Technomic provides key takeaways from the Canadian Foodservice Planning Program meeting and an update on ways our product and service portfolio can support your strategic decisions in this uncertain business environment. Register now »


Director, Business Development